Although we love wedding cake (or any type of sweet for that matter!), not everyone has such a sweet tooth. Our couple, Laura and Nate, understood this and supplied a variety of dessert options at their reception. From macaroons to cupcakes, there was something for everyone!
Fresh fruit was also available for those that may not want cake or happen to be gluten intolerant. Our couple, Rachel and John, happened to order a delicious gluten-free cake for their big day!
Many couples remember special dietary needs for the main meal but forget that their guests may also have special needs when it comes to dessert as well. Remember the culinary needs of your guests while choosing appetizers, dinner and dessert will ensure everyone leaves your wedding full and happy!